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Hairy Bikers' Best of British

The bikers continue their culinary journey through time as they celebrate British food

EpisodesRecipes
Showing 25 - 48 of 101 recipes

Glamorgan sausages

by The Hairy Bikers
Main course

Roast goose

by The Hairy Bikers
Main course

Cod, salmon and haddock fishcakes

by The Hairy Bikers
Main course

Bengali fish curry

by The Hairy Bikers
Main course

Creamy parsnip and apple soup

by The Hairy Bikers
Light meals & snacks

Viennese whirl biscuits

by The Hairy Bikers
Cakes and baking

Scallops with bacon, black pudding and colcannon

by The Hairy Bikers
Main course

Pot roast beef brisket

by The Hairy Bikers
Main course

Roast pork belly

by The Hairy Bikers
Main course

Sausage and vegetable casserole

by The Hairy Bikers
Main course

Broad bean risotto

by The Hairy Bikers
Main course

Spaghetti with clams and chilli

by The Hairy Bikers
Main course

The Hairy Bikers' cherry pecan brownies

by The Hairy Bikers
Cakes and baking

Dundee cake

by The Hairy Bikers
Cakes and baking

Carrot and sultana cake with creamy orange frosting

by The Hairy Bikers
Cakes and baking

Roast chicken with forty cloves of garlic

by The Hairy Bikers
Main course

Fresh sardines on toast with sweet pickled red onion

by The Hairy Bikers
Light meals & snacks

Pecan toffee cheesecake

by The Hairy Bikers
Cakes and baking

Lighter cranachan

by The Hairy Bikers
Desserts

Traditional Yorkshire curd tart

by The Hairy Bikers
Desserts

Crispy chicken cordon bleu

by The Hairy Bikers
Main course

How to make Scotch broth

by The Hairy Bikers
Main course

Traditional simnel cake

by The Hairy Bikers
Cakes and baking

Chicken casserole with potato cobbler

by The Hairy Bikers
Main course
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