Investigating every aspect of the food we eat
Radio 4,·1025 episodes
Sheila Dillon, Richard Corrigan and Valentine Warner launch the BBC Food & Farming Awards.
05 Jan 2014,·28 mins
Sheila Dillon and Tim Hayward on the legacy of Elizabeth David, 100 years after her birth.
29 Dec 2013,·28 mins
For Nigel Slater, nutmeg is 'the scent of Christmas', but Sheila Dillon needs convincing.
22 Dec 2013,·28 mins
Sheila Dillon explores a renaissance in the great British fish and chip shop.
15 Dec 2013,·28 mins
Lesley Steinitz explains the pioneering story of Bovril - a very beefy love affair.
08 Dec 2013,·28 mins
Californian chef and campaigner Alice Waters shares her food story with Sheila Dillon.
01 Dec 2013,·28 mins
Ahead of the Christmas shopping season, a review of 2013's best and worst cook books.
24 Nov 2013,·28 mins
Sheila Dillon investigates the impact of PGI status on Grimsby traditional smoked fish.
17 Nov 2013,·28 mins
The incredible story of one farmer who is trying to change the way we produce our food.
10 Nov 2013,·28 mins
Sheila Dillon asks why no one has been prosecuted following on from the horsemeat scandal.
03 Nov 2013,·28 mins
With an abundance of different restaurant reviews, Sheila Dillon asks who we can trust.
27 Oct 2013,·28 mins
Drinks writer Pete Brown explains why bottles of cider should be on the UK's dinner tables
20 Oct 2013,·28 mins
Can there really be only 60 hop farmers left in the UK? Miles Warde finds out.
13 Oct 2013,·28 mins
Sheila Dillon meets a new generation of cooks using slow and pressure cookers.
06 Oct 2013,·28 mins
Sheila Dillon investigates the new School Food Plan and asks if it can make real change.
29 Sep 2013,·28 mins
How two women, Myrtle and Darina Allen, revolutionised food in Ireland with their cooking.
22 Sep 2013,·28 mins
Hardeep Singh Kohli discovers the new breed of non-alcoholic bars.
15 Sep 2013,·28 mins
Can street food change the world? Richard Johnson on new ideas unfolding around the world.
08 Sep 2013,·28 mins
Tim Hayward meets the people taking ambitious food production into their own hands.
01 Sep 2013,·28 mins
Hardeep Singh Kohli's personal plea to the nation to reflect on a food of wonder: bacon.
25 Aug 2013,·28 mins
Dan Saladino looks at how food has increasingly become a big ingredient in crime fiction.
18 Aug 2013,·28 mins
How cooks from 12 countries gathered to share food and music on stage at Womad.
11 Aug 2013,·28 mins
Sheila Dillon asks why the future of the UK's most popular fruit, the banana, is uncertain
04 Aug 2013,·28 mins
Sheila Dillon meets the cooks who've specialised in making great food on very low incomes.
28 Jul 2013,·28 mins
How a new generation is rethinking and embracing a meat and dairy free diet.
21 Jul 2013,·28 mins
Magnus Nilsson and Valentine Warner fish the lakes of Sweden's Jamtland for wild trout.
14 Jul 2013,·28 mins
Valentine Warner and chef Magnus Nilsson swap food stories. In part one, British wild boar
07 Jul 2013,·28 mins
Sheila Dillon meets a new generation of producers making butter special again.
30 Jun 2013,·28 mins
A look at the award winners who leaving high flying careers to follow their food passions.
23 Jun 2013,·28 mins
The story of Mott Green, Grenadian cocoa farmer, who tried to change the chocolate world.
16 Jun 2013,·28 mins
