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Saturday Kitchen

Weekend food show full of mouthwatering food, great chefs and celebrity guests.

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Showing 361 - 384 of 1780 recipes

Crème brûlèe doughnuts

by Matthew Jones
Cakes and baking

Cherry Bakewell traybake

by Matt Tebbutt
Cakes and baking

Goats' cheese spring tart with roasted fig and chicory salad

by Rukmini Iyer
Main course

Cranachan shortbread bars

by Donal Skehan
Cakes and baking

Roasted tomato tarte tatin with soft goats' cheese

by Matt Tebbutt
Main course

Pan-fried polenta with crushed peas and langoustines

by Anna Haugh
Main course

Curry roasted halibut with morels and asparagus

by Matt Tebbutt
Light meals & snacks

The OG burger

by Jordan Bailey
Main course

Grilled hispi cabbage with dried miso and ponzu

by Scott Hallsworth
Light meals & snacks

Beef fillet tataki with onion ponzu salsa and garlic

by Scott Hallsworth
Light meals & snacks

Jersey Royals with wild garlic and cream dressing and soy-cured egg yolk

by Matt Tebbutt
Side dishes

Grilled sirloin with garlic roasted potatoes, shaved asparagus and herb sauce

by Elliott Grover
Main course

Fried chicken, potato salad and dirty rice

by Matt Tebbutt
Main course

Beetroot and two cheese chicken orzo

by Adam Woodyatt
Main course

Spring vegetable and prawn thermidor tart

by Matt Tebbutt
Light meals & snacks

Peanut butter cookie ice cream sandwiches with caramel chocolate sauce

by Matt Tebbutt
Desserts

Miso martini

by Carmen O'Neal
Drinks and cocktails

Hot honey pickle margarita

by Carmen O'Neal
Drinks and cocktails

Dirty martini spritz

by Carmen O'Neal
Drinks and cocktails

Chicken noodle stir fry

by Tom Parker Bowles
Main course

Chicken, lime and lemongrass soup

by Tom Parker Bowles
Main course

Butter chicken spheres

by Nisha Parmar
Main course

Bunny Mary

by Carmen O'Neal
Drinks and cocktails

Falafel burger

by Paul Rankin
Main course
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