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Showing 625 - 648 of 1494 recipes

Slow-cooked lamb with shallots, fennel and broad beans

by Tom Parker Bowles
Main course

Slow-cooked ox cheeks with honey-glazed apples and swede

by Glynn Purnell
Main course

Slow-cooked pork knuckle with harissa and peppers

by Matt Tebbutt
Main course

Slow-cooked roast chicken with gravy

by Tom Kerridge
Main course

Slow-cooked sausage ragù cavatelli with pea and radish salad

by Jessica Filbey
Main course

Slow-cooked tomato and fennel stew with pearl barley

by Rukmini Iyer
Main course

Slow-cooked tomato sauce

by Katie and Giancarlo Caldesi
Other

Slow-cooker apple-glazed ribs

by Miss South
Main course

Slow-cooker Brixton baked beans

by Miss South
Side dishes

Slow-cooker brownies

by Miss South
Cakes and baking

Slow-cooker risotto with fennel, lemon and rocket

by Sarah Cook
Main course

Slow-cooker roast beef

by Sarah Cook
Main course

Slow-cooker spring chicken and herb soup

by Sarah Cook
Light meals & snacks

Slow-roast hand and spring with crackling and onion gravy

by Mary Berry
Main course

Slow-roast honey duck with watermelon salad

by Bryn Williams
Main course

Slow-roast shoulder of lamb

by Bryn Williams
Main course

Slow-roasted goat shoulder with breadfruit and plantain croquettes

by Andi Oliver & Avi Shashidhara
Main course

Slow-roasted lamb shoulder and homemade mint sauce

by James Martin
Main course

Slow-roasted lamb shoulder wraps

by Matt Tebbutt
Main course

Slow-roasted pork belly with boulangère potatoes

by James Martin
Main course

Slow-roasted pork belly with piperade

by Matt Tebbutt
Main course

Slow-roasted shoulder of lamb, braised summer vegetables and roasting juices

by Raymond Blanc
Main course

Slow-roasted shoulder of pork with sherry-roasted parsnips, mash and gravy

by James Martin
Main course

Small pork pies with quails’ eggs

by Paul Hollywood
Light meals & snacks
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