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Mustardy beans and hazelnuts

by Ben Lippett
Side dishes

Mutton cari

by Shelina Permalloo
Main course

Mutton chops with potato and turnip gratin

by Tom Kerridge
Main course

Mutton saag

by The Hairy Bikers
Main course

Mutton-stuffed johnny cakes with curry broth and pickle

by Andi Oliver
Main course

My big fat British wedding cake

by Nadiya Hussain
Cakes and baking

My big fat tipsy trifle

by Lorraine Pascale
Desserts

My mother’s cheese and onion pie

by Simon Hopkinson
Main course

‘Marry me’ butter bean pasta

by Briony May Williams
Main course
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