Episode details

Radio Scotland,26 Apr 2018,28 mins

Whisky for Beginners

The Kitchen Café

Available for over a year

Chef Neil Forbes is joined by whisky enthusiast Roy Duff to give us a beginner's guide in choosing the right whisky for your palate and Ghillie Basan takes a trip to the heart of whisky country where she caught up with Ann Miller to hear how Speyside has developed such a strong identity as a whisky producing region.

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