The hybrid model to move goods in groupage
How to use the linear and consolidation hub models together when moving groups in groupage from GB to NI.
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How to use the linear and consolidation hub models together when moving groups in groupage from GB to NI.
How to use the consolidation hub model when moving groups in groupage from Great Britain to Northern Ireland.
Guidance on sealing your consignment when moving groups of agrifood products from GB to Northern Ireland.
There are different certificates you may need depending on the types of goods being moved in groupage.
How EU BPR affects businesses in Northern Ireland and where to get support for your activities which fall within scope
Katie Matthews-Furphy, founder of The Mind Tribe UK, shares her experience of starting a social enterprise as a disabled entrepreneur.
Using pesticides and biocides - aerial application, using pesticides and biocides near water, dealing with spills.
Northern Ireland sources of advice and support to meet waste obligations and improve your environmental performance.
How food and drink processors and hospitality businesses can benefit from composting certain types of organic waste.
What your business must do when you are disposing of your waste electrical and electronic equipment
What you must do if you are classed as a producer of electrical and electronic equipment under the WEEE Regulations
How to comply with requirements for treating and recycling waste electrical and electronic equipment
What permits or exemptions you may need if you repair, refurbish or store waste electrical and electronic equipment
How you can operate a producer compliance scheme for waste electrical and electronic equipment
Regulations you must follow if you want to export waste electrical and electronic equipment overseas
The types of equipment covered by the Waste Electrical and Electronic Equipment (WEEE) Regulations
Which business activities the Waste Electrical and Electronic Equipment (WEEE) Regulations apply to
How a water balance can show where water enters and leaves your business, as well as its uses and costs.
Using the information provided by the water balance and benchmarking to identify and implement cost savings.
Precise measurement and recording of inflows and outflows is the final stage in understanding the water balance.
Making a block diagram of your water use to provide a visual aid to understanding potential savings.
Analysing current business water use and disposal to give a baseline from which your water balance can be created.
What the process involves for benchmarking against other businesses to compare your water usage and waste.
How to ensure you build the most comprehensive water balance by identifying less obvious water usage in your business.
Some of the different types of water use benchmarking approaches and the benefits of water use benchmarking.