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Smoked haddock pilaf

by Simon Hopkinson
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Smoked mackerel pate and cucumber sandwich

by Jackie Kearney
Light meals & snacks

Serves 4-6

Prep: <30 mins

Cook: none required

Smoked paprika chicken stew

Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Smoked tofu and broccoli Korean-style ram-don (jjapaguri)

by Ching-He Huang
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Smoky aubergine parmigiana

by Gennaro Contaldo
Starters & nibbles

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Smoky dogs

by Mary McCartney
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Smoky roasted tomato sauce

by Marcus Wareing
Other

Makes 2–3 large jars

Prep: <30 mins

Cook: 30-60 mins

South Indian fish sandwich

by Atul Kochhar
Light meals & snacks

4

Prep: <30 mins

Cook: 10-30 mins

Southern-fried chicken and coleslaw

by Antony Worrall Thompson
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Souvlakia with tzatziki

by Sophie Grigson
Light meals & snacks

Serves 4-6

Prep: 1-2 hrs

Cook: 10-30 mins

Spaghetti aglio e olio

by Giorgio Locatelli
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Spaghetti with clams and chilli

by The Hairy Bikers
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Spanish tortilla

by Mary Berry
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Spiced aloo gobi traybake

by Rukmini Iyer
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Spiced baked rice with cauliflower and squash

by Dr Rupy Aujla
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Spiced beef empanadas

by Connoly McCausland
Main course

Makes 12

Prep: 30-60 mins

Cook: 10-30 mins

Spiced cod fish cakes

by Sarah Sayeed
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Spiced cod flatbreads with preserved lemon salsa and harissa yoghurt

by Sabrina Ghayour
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Spiced ham hock and soldiers with cucumber, mezcal and lime gazpacho

by Andi Oliver
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Spiced leg of lamb with roasted chilli yoghurt and salad

by Matt Tebbutt
Main course

Serves 4–6

Prep: overnight

Cook: >2 hrs

Spiced orange cake with Christmas pudding ice cream

by Tom Kerridge
Desserts

Serves 6-8

Prep: >2 hrs

Cook: >2 hrs

Spiced poached pears with blackberries

by Rick Stein
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Spiced pulled pork with sage and onion stuffing

by The Hairy Bikers
Main course

Serves 8

Prep: >2 hrs

Cook: >2 hrs

Spiced roasted pineapple with vanilla ice cream

by Atul Kochhar
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

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