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Spice-crusted sea bass wrapped in banana leaf

by Vivek Singh
Main course

Serves 4

Prep: 30-60 mins

Cook: <10 mins

Sweet and tangy chilli beef

by Ching-He Huang
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Trail mix

by Annie Rigg
Light meals & snacks

Makes about 6 portions

Prep: <30 mins

Cook: none required

Tropical pavlova

by Antony Worrall Thompson
Desserts

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

Turkey curry samosas

recipe

Makes 28

Prep: <30 mins

Cook: 10-30 mins

Vanilla and yoghurt panna cotta with pomegranate jelly

by Lorraine Pascale
Desserts

Serves 4

Prep: >2 hrs

Cook: <10 mins

Whole sea bass with warmed tomato and citrus salsa

by Mary Berry
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Jerk chicken dumplings

by Shereen Thompson-Spurgeon
Light meals & snacks

Serves 6

Prep: overnight

Cook: >2 hrs

Pantry raid chopped salad with cheat’s stracciatella

by Craig Morrison
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: <10 mins

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