Serves 6
Prep: >2 hrs
Cook: 1-2 hrs
Serves 6-8
Prep: <30 mins
Cook: 10-30 mins
Serves 4
Cook: 30-60 mins
Serves 2-3
Cook: <10 mins
Serves 2
Serves 4–6
Prep: overnight
Prep: 30-60 mins
Serves 4 (plus extra mince base for the freezer)
Serves 8
Cook: >2 hrs
Makes 1 litre/1¾ pint fermented vegetables and 1 litre/1¾ pint kimchi
Cook: none required
