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Soft chocolate cookies

by Claudia Winkleman
Cakes and baking

Makes 20-24 cookies

Prep: <30 mins

Cook: 30-60 mins

Soft chocolate nougat (torrone molle)

by Anna Del Conte
Desserts

Serves 8

Prep: >2 hrs

Cook: 10-30 mins

Sole Veronique

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sour cherry and almond iced buns

by Nadiya Hussain
Cakes and baking

Makes 16 iced buns

Prep: >2 hrs

Cook: 1-2 hrs

Sour cherry and stem ginger florentines

by The Hairy Bikers
Desserts

Serves 6 large or 12 small

Prep: <30 mins

Cook: 10-30 mins

Spaghetti puttanesca

by Tom Kerridge
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Speculoos biscuit cake

by Mari Williams
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 30-60 mins

Spiced Christmas cake

by The Hairy Bikers
Cakes and baking

Serves 12

Prep: >2 hrs

Cook: >2 hrs

Spiced ham hock and soldiers with cucumber, mezcal and lime gazpacho

by Andi Oliver
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Spiced mackerel with horseradish potatoes

by Mark Sargeant
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Spiced plaice goujons with sautéed potatoes and salad

by Tony Tobin
recipe

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Spiced roast chicken

by Dipa Jakhu
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Spiced seared sea bass on pak choi with chilli dressing and onion salad

by Brian Turner
Main course

Serves 1

Prep: <30 mins

Cook: <10 mins

Spicy roux pasta

by Big Zuu
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Spinach and ricotta omelette

by Elly Curshen
Main course

Serves 1

Prep: <30 mins

Cook: <10 mins

Spring asparagus and poached egg

by Tom Kitchin
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Spruced-up vanilla cake

by Nigella Lawson
Cakes and baking

Makes about 12 slices

Prep: <30 mins

Cook: 30-60 mins

Squash and turkey bake

by Nigel Slater
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Squid ink risotto with chargrilled marinated squid

by James Martin
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Stargazey pie

by Tristan Welch
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Steak and kidney pudding with onion gravy

Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Steak Diane

by Antony Worrall Thompson
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Steak tartare with shoestring fries, kidney and cavolo nero

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Steamed carrots

by Elly Curshen
Side dishes

Serves 2

Prep: <30 mins

Cook: 10-30 mins

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