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Showing 2065 - 2088 of 3165 results for cream

Steak and mushroom sauce

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Steamed sea bream with scallop mousse

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Steamed sole with cucumber and shrimps

by Matt Tebbutt
recipe

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Steamed syrup sponge with custard

by James Martin
Desserts

4-6

Prep: <30 mins

Cook: 1-2 hrs

Stewed apples

by Helen Upshall
Desserts

Serves 2-4

Prep: <30 mins

Cook: 10-30 mins

Stewed pineapple

by Nadiya Hussain
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Stilton and butternut squash quiche with roast sprouts

by Yotam Ottolenghi
Main course

Serves 6

Prep: 1-2 hrs

Cook: 1-2 hrs

Stilton, spinach and new potato quiche with walnut pastry

by Ian Vallance
Light meals & snacks

Serves 12

Prep: 30-60 mins

Cook: 30-60 mins

Strawberry fool

by James Tanner
Desserts

Serves 1

Prep: <30 mins

Cook: none required

Strawberry fool with cornflake granola

by Frederick Forster
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Strawberry jam tarts

by Simon Rimmer
Cakes and baking

12-16

Prep: <30 mins

Cook: 30-60 mins

Stuffed and roasted guinea fowl

by Matt Tebbutt
Main course

Prep: >2 hrs

Cook: 30-60 mins

Stuffed chicken legs with mushrooms and cheese

by Rick Stein
Main course

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Stuffed chicken thighs with lemon sauce

by Mary Berry
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Stuffed chicken wings with pickled shallots and girolles

by Anna Haugh
Light meals & snacks

Serves 2–4

Prep: <30 mins

Cook: 1-2 hrs

Stuffed confit duck bun, kohlrabi slaw and spicy ketchup

by Richard Bainbridge
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Stuffed pepper cauliflower cheese

by Brian Turner
recipe

Serves 1

Prep: <30 mins

Cook: <10 mins

Stuffin’ muffins

by Brin Pirathapan
Side dishes

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Sultana scones

Cakes and baking

Makes 8–12 scones

Prep: <30 mins

Cook: 10-30 mins

Summer berry and heather honey meringue roulade

by James Martin
Desserts

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Summer berry jam

by Jo Pratt
Other

750ml/1¼ pints

Prep: >2 hrs

Cook: 30-60 mins

Summer pudding

by Matt Tebbutt
Desserts

Serves 6–8

Prep: overnight

Cook: <10 mins

Sunshine cake

by Mary Berry
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Sussex bacon and onion pudding

by Matt Tebbutt
Main course

Serves 6–8

Prep: 30-60 mins

Cook: >2 hrs

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