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Showing 169 - 192 of 2128 results for milk

Mexican-inspired mac and cheese

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Monmouth pudding

by Matt Tebbutt
Desserts

Serves 4-6

Prep: 30-60 mins

Cook: 30-60 mins

Mushroom and ale pie

by Justine Pattison
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Nacho cheese sauce

by Simon Wood
Other

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Norwegian custard buns (skolebrød)

by Christine Wallace
Cakes and baking

Makes 12

Prep: >2 hrs

Cook: 10-30 mins

Norwegian tuna and anchovy pasta bake

by Allegra McEvedy
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Oat pancakes with raspberries and honey

by Nigella Lawson
Brunch

Makes 6-8 pancakes

Prep: <30 mins

Cook: 10-30 mins

Orange soufflé

Desserts

Serves 6-8

Prep: 30-60 mins

Cook: 30-60 mins

Pain patate (sweet potato pudding)

by Keshia Sakarah
Desserts

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Paneer

by Anjum Anand
Other

Makes 250g

Prep: 1-2 hrs

Cook: <10 mins

Pasta pie (pasticcio di pasta alla ferrarese)

by Gennaro Contaldo
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Pastel de Nata

by Lucio Rocha
Cakes and baking

Serves 12

Prep: 30-60 mins

Cook: 10-30 mins

Pastry cream

Cakes and baking

Makes 400g/14oz

Prep: <30 mins

Cook: 10-30 mins

Pea and spring onion champ

by Rachel Allen
recipe

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Peanut caramel bars

by Paul A Young
recipe

Makes 16 bars

Prep: >2 hrs

Cook: 10-30 mins

Pistachio and rose ice cream

by The Hairy Bikers
Desserts

Prep: overnight

Cook: 1-2 hrs

Pistachio knafeh chocolate cake

by Naeem Mohamed
Cakes and baking

Serves 8–12

Prep: <30 mins

Cook: 30-60 mins

Poached salmon with lemon sauce

by Let's Get Cooking
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Pork belly baps with poached rhubarb

by Ols Halas
Main course

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Pumpkin and nutmeg tart

by Matt Tebbutt
Desserts

Serves 8

Prep: 1-2 hrs

Cook: 30-60 mins

Pumpkin lasagne

by Antony Worrall Thompson
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Raspberry mojito doughnuts

by Luis Troyano
Cakes and baking

Makes 18 doughnuts

Prep: 1-2 hrs

Cook: 30-60 mins

Roast pork belly with apple bread sauce and rib gravy

by Nigel Slater
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Saffron crème caramel

by Nigel Slater
Desserts

Makes 4

Prep: >2 hrs

Cook: 30-60 mins

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