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Fresh peas with crispy pancetta, poached eggs and hollandaise

by Matt Tebbutt
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Fried chicken po'boy

by Nadiya Hussain
Light meals & snacks

Makes 4

Prep: <30 mins

Cook: 10-30 mins

Fried chicken sandwich

by Nigella Lawson
Main course

Serves 1

Prep: >2 hrs

Cook: 10-30 mins

Fried flat fish with a bean stew

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Fried hen of the wood bites

by Jack Croft and Will Murray
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Fried mackerel in a spicy sauce

by Dipa Jakhu
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Fruit and cobnut crumble cream

by Yotam Ottolenghi
Desserts

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Fruit dripping cake with Seville orange marmalade

by James Martin
Cakes and baking

Serves 4-6

Prep: overnight

Cook: >2 hrs

Frutti di mare with saffron fregola

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Frying pan chicken shawarma with lentil salad

by Dr Saliha Mahmood-Ahmed
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Galaktoboureko with orange syrup

by Rick Stein
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Galician pie (Empanada Gallega)

by The Hairy Bikers
Main course

Serves 6

Prep: 1-2 hrs

Cook: 10-30 mins

Garlic and chilli prawns

by The Hairy Bikers
Side dishes

Serves 4–6

Prep: <30 mins

Cook: <10 mins

Garlic and rosemary chicken with summer ratatouille

by Donal Skehan
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Garlic green beans

by Anna Shepherd
Side dishes

Serves 4

Prep: <30 mins

Cook: <10 mins

Garlic, Parmesan and herb roast potatoes topped with fragrant oil

by Jesse Jenkins
Side dishes

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

German apple cake

by Rick Stein
Cakes and baking

Serves 10

Prep: <30 mins

Cook: 30-60 mins

Ghewar

by Tony Singh
Cakes and baking

Serves 8

Prep: overnight

Cook: <10 mins

Giant poppy seed, pistachio and apple bread

by Olia Hercules
Cakes and baking

Serves 8–10

Prep: >2 hrs

Cook: 1-2 hrs

Gin and tonic granita

by Tom Kerridge
Desserts

Serves 8-10

Prep: >2 hrs

Cook: 30-60 mins

Gin spritz cocktail

by Carmen O'Neal
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

Ginger cut-out biscuits

by Nigel Slater
Cakes and baking

Makes 10-12 biscuits

Prep: <30 mins

Cook: 10-30 mins

Ginger snaps

by Candice Brown
Cakes and baking

Makes approximately 35 biscuits

Prep: <30 mins

Cook: 10-30 mins

Gingerbread house

by Mary Berry
Cakes and baking

Makes 1 gingerbread house

Prep: overnight

Cook: 10-30 mins

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