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Showing 1081 - 1104 of 3165 results for cream

Razor clams with crisp pork belly, fennel and ginger

by Matt Tebbutt
Main course

Serves 2

Prep: overnight

Cook: 10-30 mins

Red cabbage slaw

by Philippa Davis
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Reduced-sugar carrot cake

by Mary Berry
Cakes and baking

Serves 8-10

Prep: 30-60 mins

Cook: 30-60 mins

Rhubarb and custard ekmek trifle

by Georgina Hayden
Desserts

Serves 12

Prep: >2 hrs

Cook: 1-2 hrs

Rhubarb and ginger ‘tiramisu’

by Matt Tebbutt
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Rhubarb and stem ginger crème brûlée

by Tamal Ray
Desserts

Serves 6

Prep: 1-2 hrs

Cook: 30-60 mins

Rhubarb and vanilla clafoutis

by Jun Tanaka
Desserts

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Rhubarb fool

by Antony Worrall Thompson
Desserts

Serves 4

Prep: <30 mins

Cook: <10 mins

Rhubarb fool with crunchy ginger biscuits

by Simon Rimmer
Desserts

Serves 6

Prep: <30 mins

Cook: none required

Rice pudding with rhubarb compôte

by Michael Caines
Desserts

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Rice pudding with strawberries and puffed rice

by Matt Tebbutt
Desserts

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Rick Stein's tiramisu

by Rick Stein
Desserts

Serves 4

Prep: overnight

Cook: 10-30 mins

Rigatoni makhani with fried aubergine

by Sanjana Modha
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Roast figs with honey and Marsala

by Nigel Slater
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roast fruit cobbler

by Nadiya Hussain
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Roast squash with cauliflower purée, crispy chickpeas and gremolata

by Jesse Jenkins
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Roasted balsamic beetroot and shallot tart

by Gaz Oakley
Main course

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Roasted pumpkin pie

by Antony Worrall Thompson
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Roasted scallops, samphire and olive oil mash with hazelnut brown butter

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Roasted vegetable quiche

by Mary Berry
Main course

Serves 10-12

Prep: 30-60 mins

Cook: 1-2 hrs

Rosace à l’orange

by Mary Berry
Desserts

Serves 10

Prep: >2 hrs

Cook: >2 hrs

Rose, raspberry and coconut fool

by Nadiya Hussain
Desserts

Serves 6

Prep: 1-2 hrs

Cook: 10-30 mins

Rum babas with grilled pineapple

by The Hairy Bikers
Desserts

Makes 6 babas

Prep: 1-2 hrs

Cook: 10-30 mins

Saag aloo chicken jalfrezi

by Nadiya Hussain
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

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