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Fried vegetables with paprika cream and almond vinaigrette

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Gazpacho Hispaniola

by The Hairy Bikers
Starters & nibbles

Serves 4

Prep: overnight

Cook: <10 mins

Gin fizz

by Sarah Cook
Drinks and cocktails

Serves 1

Prep: <30 mins

Cook: none required

Gluten-free chocolate brownies

by Becky Excell
Desserts

Makes 9

Prep: <30 mins

Cook: 30-60 mins

Gluten-free passion fruit and coconut cake

by Howard Middleton
Cakes and baking

Serves 8-10

Prep: <30 mins

Cook: 30-60 mins

Gypsy eggs

by Paul Ainsworth
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Icelandic breaded lamb chops with spiced red cabbage

by Rick Stein
Main course

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Kadhai chicken

by Vivek Singh
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Kanom jeen namya pla (Southern Thai fish curry with rice noodles)

by Worawan kamann
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lablabi (Tunisian breakfast)

by Matt Tebbutt
Brunch

Serves 2

Prep: <30 mins

Cook: >2 hrs

Linguine vongole

by Matt Tebbutt
recipe

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Malva pudding

by Jules Mercer
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Mary Berry's stollen

by Mary Berry
Cakes and baking

Serves 8

Prep: >2 hrs

Cook: 10-30 mins

Marzipan loaf cake

by Nigella Lawson
Cakes and baking

Makes 8-10 slices

Prep: <30 mins

Cook: 30-60 mins

Meatballs in tomato sauce with cinnamon and cumin (Soutzoukakia)

by Rick Stein
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Melt-in-the-mouth walnut and cheese biscuits

by Mary Berry
Starters & nibbles

Makes 20

Prep: 30-60 mins

Cook: 10-30 mins

Mexican rice

by Karla Zazueta
Side dishes

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Mini Cornish pasties

Starters & nibbles

Makes 12

Prep: >2 hrs

Cook: 30-60 mins

Mu shu chicken

by Ching-He Huang
recipe

Serves 4

Prep: <30 mins

Cook: <10 mins

Mushroom and shrimp fried rice

by Bryn Williams
Main course

Serves 2

Prep: overnight

Cook: 10-30 mins

Nigel Slater's gazpacho

by Nigel Slater
Starters & nibbles

Serves 2-3

Prep: <30 mins

Cook: none required

Oven-fried chicken

by Anjum Anand
Main course

Serves 6

Prep: overnight

Cook: 30-60 mins

Pad Thai with prawns

by Marni Xuto
Main course

Serves 1-2

Prep: <30 mins

Cook: <10 mins

Poached eggs

by Poppy O'Toole
Brunch

Serves 1–2

Prep: <30 mins

Cook: <10 mins

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