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Thai lamb salad with spicy dressing

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Thai massaman chicken curry

by The Hairy Bikers
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Thai prawn curry with noodles

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Thai vegan burger with peanut dressing

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Thai-style aubergine curry

by Pippa Middlehurst
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Thai-style chicken meatball soup

by The Hairy Bikers
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Thai-style roasted and steamed cod

by Matt Tebbutt
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Thai-style steak sandwiches

by Rachel Phipps
Main course

Serves 4

Prep: 1-2 hrs

Cook: <10 mins

The Hairy Bikers' chicken korma

by The Hairy Bikers
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Tom kha soup

by Sophie Dahl
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Tortellini soup

by Rachel Phipps
Light meals & snacks

Serves 3–4

Prep: <30 mins

Cook: 10-30 mins

Turkey meatballs

by Sophie Wright
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Turkey tortilla soup

by The Hairy Bikers
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Vegan Thai red curry

by Antony Worrall Thompson
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Vegetable pakoras

by Tasnim Hussain
Starters & nibbles

Serves 3-4

Prep: <30 mins

Cook: 10-30 mins

Vegetable Thai red curry

by The Hairy Bikers
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Vegetarian lentil curry

by Dipa Jakhu
Main course

Serves 6–8

Prep: <30 mins

Cook: >2 hrs

Vegetarian Singapore fried noodles

by Jeremy Pang
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Veggie breakfast fry up

by Justine Pattison
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Venetian fish stew

by Theo Randall
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Venison and prune koftas with missi rotis

by Vivek Singh
Main course

Serves 4-6

Prep: 30-60 mins

Cook: 10-30 mins

Vibrant green paneer wraps

by Dr Saliha Mahmood-Ahmed
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Vietnamese beef and lettuce wraps

by Sophie Wright
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Vietnamese beef pho

by The Hairy Bikers
Main course

Serves 4–6

Prep: <30 mins

Cook: >2 hrs

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