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Spiced roast chicken

by Dipa Jakhu
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Spiced soy roast chicken

by Paul Rankin
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Spicy pub nuts

by Jack Monroe
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sticky barbecue pork belly, beetroot ketchup and slaw

by Matt Tebbutt
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Sticky chicken tray bake

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Sticky cola pork

by Jeremy Pang
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Sticky fried chicken wings

by Mike Reid
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sticky hoisin duck burgers with sweet potato fries

by Donal Skehan
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Sticky jerk chicken wings

by Levi Roots
Starters & nibbles

Serves 4

Prep: 1-2 hrs

Cook: >2 hrs

Sticky PX-glazed chicken wings with pickled salad

by Paul Ainsworth
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sticky soy and ginger pork

by Mary Berry
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Sticky stem gingerbread cake

by The Hairy Bikers
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Stir fry lime and coconut chicken

Main course

Serves 3-4

Prep: <30 mins

Cook: 10-30 mins

Stir-fried vegetable wraps

by Ching-He Huang
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sumac sea bass platter

by Helen Upshall
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sweet and sour pork buns

by Ching-He Huang
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Sweet and sour sauce with crispy chicken and vegetables

by Philli Armitage-Mattin
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sweet potato tagine with lemon couscous

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Sweet-and-sour pork medallions with spicy leeks

by Brian Turner
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Tahini-creamed chard

by Anna Jones
Side dishes

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Tattie scones

by The Hairy Bikers
Brunch

Makes 24

Prep: <30 mins

Cook: 30-60 mins

Teriyaki oyster mushrooms

by Elly Curshen
Side dishes

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Teriyaki root vegetable salad with crispy tofu

by Dr Rupy Aujla
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Teriyaki salmon

by Mike Robinson
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

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