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Cajun chicken with sweet potato wedges

by Sunil Vijayakar
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Cajun seasoning

by The Hairy Bikers
Other

Makes 6 tablespoons

Prep: <30 mins

Cook: none required

Cape Malay vegetarian curry

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Carnitas

by The Hairy Bikers
Main course

Serves 8–10

Prep: <30 mins

Cook: >2 hrs

Carrot hummus with garlic and herb flatbreads

by Mary Berry
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Carrot, beetroot and red onion tarte tatin

by Rick Stein
Main course

Serves 8–10

Prep: <30 mins

Cook: 1-2 hrs

Cauliflower and chickpea stew

by Saskia Sidey
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Cauliflower couscous with kale and feta fritters and tomato chutney

by Henry Dimbleby
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Cauliflower tacos with spicy slaw and pineapple salsa

by Gemma Ogston
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Challah with pumpkin chirshi

by Sarit Packer and Itamar Srulovich
recipe

Serves 8–10

Prep: overnight

Cook: 30-60 mins

Chapli kebab

by Sabrina Ghayour
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Cheesy chorizo, tomato and broccoli pasta bake

by Philippa Davis
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chermoula marinade

by Nargisse Benkabbou
Other

Serves 4

Prep: <30 mins

Cook: none required

Chicken and rosewater biryani

by Rick Stein
Main course

Serves 6-8

Prep: 1-2 hrs

Cook: 1-2 hrs

Chicken bhuna

by Maunika Gowardhan
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Chicken fajita bowl

by Rachel Phipps
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chicken fajita drumsticks

by Shelina Permalloo
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Chicken fajita pasta

by Rosie Reynolds
Main course

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Chicken fajita wraps

by Sarah Woods
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken gyros with tzatziki and chips

by Paul Ainsworth
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Chicken pathia with cauliflower bhaji

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chicken satay burgers

by Mandy Yin
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Chicken souvlaki with stuffed aubergines

by Matt Tebbutt
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Chicken tagine with orange and fennel

by Nargisse Benkabbou
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

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