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Chocolate drip cake

by Chris Murphy
Cakes and baking

Serves 12-18

Prep: 1-2 hrs

Cook: 30-60 mins

Chocolate peanut butter cheesecake

by Nigella Lawson
Desserts

Serves 10-12

Prep: <30 mins

Cook: 1-2 hrs

Chunky cheese loaf

Cakes and baking

Serves 5

Prep: <30 mins

Cook: 10-30 mins

Cinnamon autumn rice pudding

by Matt Tebbutt
Desserts

Serves 4–6

Prep: 1-2 hrs

Cook: >2 hrs

Cinnamon butter brioche toast

by Elly Curshen
Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

Clarified butter

by Poppy O'Toole
Other

Makes 500g/1lb 2oz clarified butter

Prep: 1-2 hrs

Cook: <10 mins

Classic garlic bread

by Philippa Davis
Side dishes

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Coconut milk soufflé with hot buttered rum and spice-roasted pineapple

by Shivi Ramoutar
Desserts

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Coconut tart with chocolate mousse

by Matt Tebbutt
Desserts

Serves 8-12

Prep: >2 hrs

Cook: 30-60 mins

Creamy leek, broccoli and Stilton linguine

by Brian Turner
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Crisp, chocolate and salted peanut tart

by Nadiya Hussain
Cakes and baking

Serves 10–12

Prep: <30 mins

Cook: >2 hrs

Crispy duck breast with glazed miso aubergine and edamame beans

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Deep-fried garlic snails with onion purée

by Matt Tebbutt
Starters & nibbles

Serves 2

Prep: >2 hrs

Cook: 10-30 mins

Dinosaur volcano cake

by Chris Murphy
Cakes and baking

Serves 12-18

Prep: >2 hrs

Cook: 30-60 mins

Dubai chocolate trifle

by Helen Upshall
Desserts

Serves 4

Prep: <30 mins

Cook: none required

Easy Greek salad

by David Laris
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: none required

Easy roast potatoes

Side dishes

Serves 8-10

Prep: <30 mins

Cook: 1-2 hrs

Fennel and feta linguine

by Nigel Slater
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Fennel and potato gratin

by Mary Berry
Side dishes

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Fettuccine Alfredo

by Jenny White
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Fig, honey and hazelnut tart

by Matt Tebbutt
Desserts

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Flourless chocolate espresso cake

by Sophie Dahl
Cakes and baking

Serves 8-10

Prep: <30 mins

Cook: 30-60 mins

Fried chicken with macaroni cheese

by Matt Tebbutt
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Fruited tea loaf with kea plum compôte

by Rick Stein
Cakes and baking

Makes 1 loaf

Prep: 1-2 hrs

Cook: 1-2 hrs

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