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Showing 49 - 72 of 488 results for roast potatoes

Sirloin steak with cavolo nero dressing and baby potatoes

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Grandma Pat’s rolled lamb breast with dauphinoise potatoes

by Poppy O'Toole
Main course

Serves 6–8

Prep: <30 mins

Cook: >2 hrs

Parmesan potatoes

by Philippa Davis
Side dishes

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Roasted leg of lamb with boulangère potatoes and a fricassée of onions and peas

by James Martin
Main course

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

Marinated lamb neck with roasted potatoes and tomatoes

by José Pizarro
Main course

Serves 4

Prep: overnight

Cook: 1-2 hrs

Posh jacket potatoes

by Mary Berry
Light meals & snacks

Serves 4–8

Prep: <30 mins

Cook: 1-2 hrs

Slow-roasted pork belly with boulangère potatoes

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Honey and mustard chicken with rustic potatoes

by Mary Berry
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Roast loin of pork with sage and onion Yorkshire pudding

by The Hairy Bikers
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Dauphinoise potatoes

by Mike Robinson
Side dishes

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Fondant potatoes

by The Hairy Bikers
Side dishes

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lamb cutlets with mint, chilli and golden potatoes

by Nigella Lawson
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roast leg of lamb with garlic and rosemary

by Mike Robinson
Main course

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Baked sea bass on potatoes

by José Pizarro
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Beer can chicken with garlic butter jacket potatoes

by James Martin
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Chaat masala potatoes with yoghurt

by Yotam Ottolenghi
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Easy potatoes dauphinoise

by Poppy O'Toole
Side dishes

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Hot honey pork chops with garlic potatoes

by Danny Barnett
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Lamb madras with bombay potatoes

by James Martin
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Whole roasted sea bass with romesco sauce and potatoes

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Butterflied leg of lamb with smoked onions, caraway roasted potatoes and barbecue gravy

by Matt Tebbutt
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 1-2 hrs

Greek lamb with potatoes

Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Crispy pork belly with caramelised strawberries, cider sauce, herb roasted potatoes and charred cabbage wedges

by Elliott Grover
Main course

Serves 6

Prep: overnight

Cook: 1-2 hrs

Lamb with dauphinoise potatoes and greens

by Rick Stein
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

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