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Showing 49 - 72 of 5806 results for pepper

Spiced chickpea, red pepper, aubergine and quinoa grain bowl

by Rebecca Sargent
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Spicy bacon and pepper pasta

by James Tanner
recipe

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Squash, pepper and cavolo nero in cashew sauce

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Tuna and pepper tart

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Tuna and red pepper sandwich

by Fiona Hunter
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: none required

Black pepper chicken and vegetable stir-fry

by John Whaite
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Creamy chargrilled pepper and mushroom pasta

by Lucy Parker
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Creamy roasted red pepper and tomato pasta

by John Gregory-Smith
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Herby puff twists and pepper and goats’ cheese palmiers

by Andrew Smyth
Cakes and baking

Makes 25 of each variety

Prep: >2 hrs

Cook: 30-60 mins

Lemon pepper tarka dal

by Sanjana Modha
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Octopus salad and salt and pepper squid with aioli

by Angela Hartnett
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Penne with spicy roasted pepper sauce

by Nick Nairn
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Pepper chicken

by Chetna Makan
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Prawn, sweet potato and lime curry with chilli and black pepper roti bread

by Lorraine Pascale
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Red pepper and tomato soup

by James Martin
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Red pepper, cheese and chive tartlets

by Mary Berry
Starters & nibbles

Makes 24

Prep: 30-60 mins

Cook: 10-30 mins

Roasted sweet pepper stuffed with couscous and feta

by James Tanner
Main course

Makes 1

Prep: <30 mins

Cook: 10-30 mins

Salmon fillets with herbs and red pepper

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Salt and pepper tofu with chilli quinoa

by Jeremy Pang
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sichuan pepper beef stir-fry

by Ching-He Huang
Main course

Serves 2

Prep: overnight

Cook: <10 mins

Slow cooker paprika and pepper baked beans

by Rebecca Woods
Main course

Serves 4–6

Prep: overnight

Cook: >2 hrs

Sweet chilli pork and pepper noodles

by Rachel Phipps
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Sweet pepper frittata

by Antonio Carluccio and Gennaro Contaldo
Main course

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Big, fat salt and pepper breadsticks

by Lorraine Pascale
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 30-60 mins

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