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Showing 49 - 72 of 937 results for herbs

Budget beans pulao

by Chetna Makan
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Butter bean and feta bake

by The BBC Food team
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chard and cheese dumplings (strozzapreti)

by The Hairy Bikers
Main course

Serves 4

Prep: 1-2 hrs

Cook: 1-2 hrs

Chargrilled summer vegetables with ricotta and charred lemon

by Marcus Wareing
Side dishes

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Chilli and garlic prawns with a herb salad

by Atul Kochhar
Starters & nibbles

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Coq au vin blanc

by Marcus Wareing
Main course

Serves 4–6

Prep: <30 mins

Cook: >2 hrs

Creamy red pepper and cashew pasta

by Lily Soutter
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Easy no-yeast pizza

by Lisa Faulkner
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Eggless pasta with two sauces

by Matt Tebbutt
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Flexible creamy dip

by Elly Curshen
Light meals & snacks

Serves 2–3

Prep: <30 mins

Cook: none required

Fregola with broad beans, sumac and watercress salad

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Garden cupcakes with chilled raspberry punch

by Ollie Dabbous
Cakes and baking

Makes 6 cakes and 1 punch

Prep: overnight

Cook: 10-30 mins

Goat tagine with toasted nut couscous

by James Martin
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Granola breakfast cups

by Nadiya Hussain
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Green goddess chicken

by Helen Upshall
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: none required

Green goddess dressing

by Helen Upshall
Other

Serves 4

Prep: <30 mins

Cook: none required

Grilled hispi cabbage with green herb mole and salsa macha

by Thomasina Miers
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Grilled sirloin with garlic roasted potatoes, shaved asparagus and herb sauce

by Elliott Grover
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Herb salad with crispy pancetta

by Anna Haugh
Side dishes

Serves 2

Prep: <30 mins

Cook: <10 mins

Italian-style meatballs with courgette ‘tagliatelle’

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Jumbo couscous salad

by The Hairy Bikers
Side dishes

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Kabab torsh, borani bademjan and shirazi salad

by Leyli Homayoonfar
Main course

Serves 4

Prep: >2 hrs

Cook: <10 mins

Lamb rump with roasted onion squash and salsa verde

by Theo Randall
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Lamb, red wine and rosemary casserole

by Nick Nairn
Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

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