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Cumberland rum Nicky

by Paul Hollywood
Desserts

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Curried fish and chips

by Yvonne Cobb
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Custard tart with Garibaldi biscuits

by Marcus Wareing
Cakes and baking

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Danish pastry with sweet or savoury fillings

by Paul Hollywood
Cakes and baking

Makes 20 savoury or 12 sweet pastries

Prep: >2 hrs

Cook: 1-2 hrs

Deep-fried calamari

by Hasan Semay
Side dishes

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Devilled kidneys

by The Hairy Bikers
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Dinosaur volcano cake

by Chris Murphy
Cakes and baking

Serves 12-18

Prep: >2 hrs

Cook: 30-60 mins

Easiest ever banana cake

by Justine Pattison
Cakes and baking

Serves 10

Prep: <30 mins

Cook: 30-60 mins

Easy Korean fried chicken burger

by Philli Armitage-Mattin
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Easy Madeira cake

by The Hairy Bikers
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Ekuru, stewed greens and crispy cod cheeks

by Adejoké Bakare
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Fatless white sauce

by Delia Smith
Other

Makes 10fl oz/275ml

Prep: <30 mins

Cook: 10-30 mins

Fish tacos 'Ensenada'

by Rick Stein
Main course

Serves 6

Prep: <30 mins

Cook: <10 mins

Fish tacos with tamarind aioli, green mango chow and tamarind pepper sauce

by Shivi Ramoutar
Main course

Serves 2

Prep: 30-60 mins

Cook: <10 mins

Flatbreads with caramelised onion, olives, thyme and anchovies

by Hasan Semay
Starters & nibbles

Makes 8

Prep: 1-2 hrs

Cook: 10-30 mins

Fresh sardines on toast with sweet pickled red onion

by The Hairy Bikers
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Fried fish tacos with lime and coriander cabbage and chipotle cream

by Matt Tebbutt
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Fried tofu with mushroom sauce on rice

by Justin Tsang
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Galician pie (Empanada Gallega)

by The Hairy Bikers
Main course

Serves 6

Prep: 1-2 hrs

Cook: 10-30 mins

Gingerbread cupcakes with salted caramel icing

Cakes and baking

Makes 15 cupcakes

Prep: <30 mins

Cook: 10-30 mins

Gluten-free American buttermilk pancakes

by Darina Allen and Rosemary Kearney
Brunch

Makes 15 x 7cm/3in pancakes

Prep: <30 mins

Cook: 10-30 mins

Gluten-free flatbreads

by Becky Excell
Side dishes

Makes 4

Prep: <30 mins

Cook: <10 mins

Gluten-free quiche

by Annie Rigg
Main course

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Gnocchi di spinaci e ricotta

by Sophie Grigson
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

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