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Bangladeshi chicken korma

by Enam Uzzaman
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Banh mi

by Rachel Phipps
Light meals & snacks

Serves 2

Prep: 1-2 hrs

Cook: 10-30 mins

Bánh xèo

by Brin Pirathapan
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Banket bars

by Nigella Lawson
Cakes and baking

Makes 16

Prep: overnight

Cook: 10-30 mins

Bao buns

by Jeremy Pang
Light meals & snacks

Serves 2–3

Prep: >2 hrs

Cook: <10 mins

Barbecue chicken and rice wraps

by Rob Eades
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Barbecue chicken wings

by Elainea Emmott
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Barbecue pecan blondies

by Paul A Young
Cakes and baking

Makes 12

Prep: overnight

Cook: 30-60 mins

Barbecue pork belly with asparagus slaw and blue cheese dressing

by Richard Bainbridge
Main course

Serves 4

Prep: 1-2 hrs

Cook: >2 hrs

Barbecue pulled chicken with sweet potato wedges

by Sarah Rossi
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Barbecue ribs with hot slaw and cowboy butter Jersey Royals

by Poppy O'Toole
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Barbecue vegetables with almond sauce

by Anna Shepherd
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Barbecued apricots with honey, pistachios and mascarpone

by Rukmini Iyer
Desserts

Prep: <30 mins

Cook: <10 mins

Barbecued lamb with baked squash, anchovy, capers and brown butter

by Ben Tish
Main course

Serves 4 as a main, 6-8 as a tapa

Prep: <30 mins

Cook: 1-2 hrs

Barbecued pineapple salsa

by Philli Armitage-Mattin
Side dishes

Serves 4

Prep: <30 mins

Cook: <10 mins

Barbecued salmon skewers with raita

by Rachel Phipps
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Barbecued sardines

by James Martin
Main course

Serves 4

Prep: overnight

Cook: <10 mins

Barbecued sausages with beer-mustard onions

by Jo Pratt
Main course

Makes 8

Prep: <30 mins

Cook: 30-60 mins

Barbecued veal chops with fresh herbs and salmoriglio

by Valentine Warner
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Barmbrack

by Alex Greene
Cakes and baking

Makes 1

Prep: overnight

Cook: 30-60 mins

Barnsley chops with Cumberland sauce

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Basic white bread

by Edd Kimber
Cakes and baking

Makes 1 large loaf or 10 bread rolls

Prep: >2 hrs

Cook: 30-60 mins

Basque burnt cheesecake

by Nigella Lawson
Desserts

Serves 8–12

Prep: >2 hrs

Cook: 30-60 mins

Battered pollock baguettes with mushy peas and lemon mayonnaise

by James Martin
Main course

Serves 4-6

Prep: overnight

Cook: >2 hrs

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