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Pistachio, lemon and raspberry friands

by Liberty Mendez
Cakes and baking

Makes 6

Prep: <30 mins

Cook: 10-30 mins

Pistou soup

by Rachel Khoo
Light meals & snacks

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Pitta bread

by Paul Hollywood
Cakes and baking

Makes 6 pitta breads

Prep: <30 mins

Cook: <10 mins

Pitta breads

by Nikki Lilly
Cakes and baking

Makes 8 pitta breads

Prep: 1-2 hrs

Cook: 10-30 mins

Pitta chips

Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Pitta pizzas

by Justine Pattison
Light meals & snacks

Makes 12 mini pizzas

Prep: <30 mins

Cook: 10-30 mins

Pizza dough

by Silvana Franco
Main course

Makes 6 x 20cm/8in pizza bases

Prep: >2 hrs

Cook: 10-30 mins

Pizza muffins

by Nikki Lilly
Cakes and baking

Makes 12

Prep: <30 mins

Cook: 10-30 mins

Pizza sauce

Main course

Makes enough for 2 x 20cm/8in pizzas

Prep: <30 mins

Cook: none required

Pizza with caramelised onions, salami and pickled chillies

by Matt Tebbutt
Main course

Makes 2 pizzas

Prep: 1-2 hrs

Cook: 10-30 mins

Pizzoccheri

Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Plain scones with jam and cream

by Tom Whitaker
Cakes and baking

Makes 8-12

Prep: <30 mins

Cook: 10-30 mins

Plum jam roly-poly

by Katharine Reeve
Desserts

Prep: <30 mins

Cook: 30-60 mins

Poached chicken in white wine

by John Williams
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Poached chicken with carrots, kale and mushrooms

by James Martin
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Poached egg and bright beet breakfast board

by Nadiya Hussain
Brunch

Serves 4

Prep: <30 mins

Cook: <10 mins

Poached egg on toast

by Fiona Hunter
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

Poached eggs

by The BBC Food team
Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

Poached eggs with hollandaise and asparagus

Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

Poached haddock and poached egg with mustard sauce

by James Martin
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Poached John Dory

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Poached salmon with pickled fennel and spiced soured cream

by Matt Tebbutt
Main course

Serves 6–8

Prep: overnight

Cook: 10-30 mins

Poached sea bass with potatoes in a white wine, cream and chive sauce

by Nick Nairn
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Poached smoked haddock with spinach, Parma ham and anchovy dressing

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

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