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Showing 529 - 552 of 2313 results for plain flour

Lamb and kidney suet pudding with rosemary

by Paul Hollywood
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Lamb curry with khooba roti

by The Mistry Family
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Lebanese-spiced lamb flatbread

by James Martin
Light meals & snacks

Serves 8

Prep: overnight

Cook: 30-60 mins

Lemon posset with fennel biscotti

by Tom Kerridge
Desserts

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Linzer cookies

by Nigella Lawson
Cakes and baking

Makes 24–28 sandwich cookies

Prep: 1-2 hrs

Cook: 30-60 mins

Linzertorte

by The Hairy Bikers
Cakes and baking

Serves 8–10

Prep: 1-2 hrs

Cook: 30-60 mins

Lorraine's soda bread

by Lorraine Pascale
Cakes and baking

Makes 1 loaf

Prep: <30 mins

Cook: 30-60 mins

Malaysian chicken curry with flaky flatbreads

by Mandy Yin
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Mary Berry's hot cross buns

by Mary Berry
Cakes and baking

Makes 12 buns

Prep: >2 hrs

Cook: 10-30 mins

Moroccan lamb lasagne

by The White Family (Hampshire)
Main course

Serves 6

Prep: 1-2 hrs

Cook: 1-2 hrs

Mushroom and ale pie

by Justine Pattison
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Nimki

by Nadiya Hussain
Light meals & snacks

Makes 10

Prep: 30-60 mins

Cook: 30-60 mins

Orange, rosemary and almond biscotti with a zabaglione dip

by Ian Cumming
Cakes and baking

Makes 32 biscotti

Prep: 30-60 mins

Cook: 1-2 hrs

Oxtail soup with mini parsley dumplings

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Perfect chocolate chip cookies

by Edd Kimber
Cakes and baking

Makes 12–16 cookies

Prep: overnight

Cook: 10-30 mins

Perfectly fluffy scones

by Philip Khoury
Cakes and baking

Makes 10

Prep: 1-2 hrs

Cook: 10-30 mins

Plum and almond tart

by Angela Hartnett
Desserts

Makes 10 tarts

Prep: 30-60 mins

Cook: 30-60 mins

Poached chicken in white wine

by John Williams
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Pork belly and pigs’ cheeks in red wine sauce with gnocchi

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Prosciutto, Manchego and balsamic onion soda breads

by Alvin Magallanes
Cakes and baking

Makes 1 loaf

Prep: <30 mins

Cook: 30-60 mins

Prune and Armagnac tart

by James Martin
Desserts

Serves 8-10

Prep: 30-60 mins

Cook: 30-60 mins

Pumpkin and orange kolach

by Olia Hercules
Cakes and baking

Serves 6–8

Prep: overnight

Cook: 30-60 mins

Roast chicken with roast potatoes, coffee carrots and maple syrup parsnips

by Richard Bainbridge
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Sandwich bread loaf

by Michel Roux Jr.
Cakes and baking

Serves 6

Prep: >2 hrs

Cook: 30-60 mins

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