Serves 4
Prep: overnight
Cook: 1-2 hrs
Prep: <30 mins
Cook: 10-30 mins
Makes 20
Makes 2 litres/3½ pints stock
Cook: >2 hrs
Cook: 30-60 mins
Makes about 70g/2½oz
Cook: <10 mins
Serves 4 (makes 8–10)
Prep: >2 hrs
Serves 2
Serves 4–6
Makes 4
Prep: 1-2 hrs
Cook: none required
Makes 5 fritters
Serves 4-6
Prep: 30-60 mins
Serves 6
Serves 6–8