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Fillet steak ramen

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Fillet steak sandwich with caramelised red onions and homemade stout mustard

by James Martin
Light meals & snacks

4

Prep: 1-2 hrs

Cook: 10-30 mins

Firecracker prawns with stir-fried greens

by Sunil Vijayakar
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Fish curry

by Liza Ahmed Chowdhury
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Fish keftedes with herby rice and vermicelli

by Georgina Hayden
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Five spice pork belly with Asian broth and stir-fried vegetables

by Andi Oliver
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Five-spice pork belly with egg-fried rice

by The Hairy Bikers
Main course

Serves 4

Prep: overnight

Cook: 1-2 hrs

Foolproof green salad

by Mary Berry
Side dishes

Serves 10

Prep: <30 mins

Cook: none required

Fragrant chicken noodle soup

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Fragrant pork and aubergines

by Ching-He Huang
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

French dip sandwich

by The Hairy Bikers
Main course

Serves 6-8

Prep: 30-60 mins

Cook: 1-2 hrs

Fresh pea, broad bean and ham hock salad

by Ainsley Harriott
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Fresh tomato soup

by The BBC Food team
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Fried cornbread with seafood and Sichuan oil

by Matt Tebbutt
Main course

4

Prep: <30 mins

Cook: 30-60 mins

Fried cuttlefish with chilli butter

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Fried eggs three ways

by The BBC Food team
Brunch

Serves 1

Prep: <30 mins

Cook: <10 mins

Fried lentils, mango chutney and eggs

by Georgina Hayden
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Fritto misto di verdure

by Theo Randall
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Gado gado salad

by Olly Smith
Light meals & snacks

Serves 2–4

Prep: <30 mins

Cook: 10-30 mins

Game nargisi kofta

by Cyrus Todiwala
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Game pie

Main course

Serves 6

Prep: 30-60 mins

Cook: 1-2 hrs

Garlic chicken with cucumber

by Ken Hom
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Garlic, Parmesan and herb roast potatoes topped with fragrant oil

by Jesse Jenkins
Side dishes

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Gazpacho shots with pimenton and caraway seed twists

by Tim Kinnaird
Starters & nibbles

20

Prep: <30 mins

Cook: 10-30 mins

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