Serves 2
Prep: <30 mins
Cook: 10-30 mins
Serves 4
Cook: 30-60 mins
Makes 10 small hand pies
Makes 1 x 18cm/7in flan case (approximately 250g/9oz pastry)
Serves 4–6
Makes 16 small sausage rolls (or 8 large)
Prep: >2 hrs
Makes 8
Serves 3
Cook: none required
Serves 8
Prep: overnight
Cook: 1-2 hrs
