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Lamb shank pie with champ and Vichy carrots

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: >2 hrs

Lamb shoulder pie

by Matt Tebbutt
Main course

Serves 6–8

Prep: <30 mins

Cook: >2 hrs

Lambs’ liver with balsamic sauce

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lancashire hotpot

by Nigel Slater
Main course

Serves 3

Prep: <30 mins

Cook: 1-2 hrs

Leek and mushroom risotto

Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Leek and Stilton quiche

by Mary Berry
Main course

Serves 6-8

Prep: 30-60 mins

Cook: 1-2 hrs

Leftover root vegetable frittata

by Portia Spooner
Light meals & snacks

Serves 3

Prep: <30 mins

Cook: 10-30 mins

Leftover turkey and potato pie

by Brian Turner
Main course

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Lemon and caper salmon linguine

by Mary Berry
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lemon and tarragon roast chicken

by Ferne McCann
Main course

Serves 8

Prep: 30-60 mins

Cook: >2 hrs

Lemon yoghurt bowls with chia jam and granola

by Sophie Gastman
Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

Lentil and goats' cheese salad

by Hattie Ellis
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Lentil bolognese

by Hattie Ellis
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Lettuce and lovage soup

by Hugh Fearnley-Whittingstall
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Light smoked haddock fish pie

Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Lighter baked mushrooms

by Fiona Hunter
Brunch

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Lighter pea soup

by Fiona Hunter
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Lime and chilli sweetcorn fritters with roasted tomatoes

by Rukmini Iyer
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lime and ginger slaw

by The Hairy Bikers
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Linguine alla puttanesca

by Anna Del Conte
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Low-FODMAP miso ramen

by Lucy Parker
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Low-FODMAP vegetable chilli

by Priya Tew
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Mackerel pasta salad Niçoise-style

by Sophie Gastman
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Make-ahead onion gravy

by Philippa Davis
Side dishes

Serves 6

Prep: <30 mins

Cook: 30-60 mins

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