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Showing 3193 - 3216 of 3853 results for pie

Simple chicken and potato curry

by Helen Mills
Main course

Serves 4-6

Prep: 30-60 mins

Cook: 30-60 mins

Simple chicken curry

by Jo' Pratt
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Simple chorizo and bean stew

Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Simple gnocchi with tomato sauce and winter salad

by Gennaro Contaldo
Main course

4

Prep: <30 mins

Cook: 10-30 mins

Simple larb gai

by Donal Skehan
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Simple miso, tofu and mushroom ramen

by Justine Pattison
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Simple pork satay skewers

by Donal Skehan
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Simple simnel cake

by Mary Berry
Cakes and baking

Serves 6-8

Prep: 30-60 mins

Cook: 1-2 hrs

Simple stuffed butternut squash

by Nigel Slater
Side dishes

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Simple sushi

by Suzie Lee
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Simple sweet and sour chicken

by Jo' Pratt
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Simple two-tiered wedding cake

by Dan Lepard
Cakes and baking

Serves 120

Prep: <30 mins

Cook: >2 hrs

Simple white bean and bacon soup

by Silvana Franco
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Simple white loaf and goats’ cheese and rosemary rolls

by Nigel Slater
Cakes and baking

Makes 1 medium loaf and 6 bread rolls

Prep: 1-2 hrs

Cook: 30-60 mins

Singapore butter prawns

by Julie Lin
Main course

Serves 2–3

Prep: <30 mins

Cook: <10 mins

Singapore vermicelli

by Xiengni Zhou and Jolene Yu
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Singaporean pork belly and turnip cake stir fry

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Skrei cod with buttery carrots and watercress

by Richard Bainbridge
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sliders with pickled pepper aioli and chow chow

by Brie Larson and Courtney McBroom
Main course

Serves 12

Prep: overnight

Cook: >2 hrs

Slow braised lamb shanks with olive oil mash

by James Martin
Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Slow braised shoulder of lamb ragù with gnocchi

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Slow cooked celeriac with kimchi butter and apple and pear kimchi salsa

by Ravinder Bhogal
Main course

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Slow cooked gammon with mustard sauce

by Mary Berry
Main course

Serves 10-12

Prep: <30 mins

Cook: >2 hrs

Slow cooked lamb and olive orzo

by Georgina Hayden
Main course

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

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