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Showing 265 - 288 of 1589 results for rice

Baked salmon sushi tacos

by Justin Tsang
Main course

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Beachside paella

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Black pork curry with hoppers

by Karan Gokani
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Buttered Caribbean chicken broth and wings with Sri Lankan chicken biryani

by Tasha Marikkar & Andi Oliver
Main course

Serves 6–8

Prep: <30 mins

Cook: 1-2 hrs

Easy chicken curry

by Shelina Permalloo
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Omani lamb qubooli

by Dina Macki
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Pumpkin biryani

by Dina Macki
Main course

Serves 6

Prep: 1-2 hrs

Cook: 1-2 hrs

Shredded duck & cucumber lettuce wraps

by Ching-He Huang
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Spiced pork belly parcels

by Ching-He Huang
Main course

Makes 6

Prep: overnight

Cook: 30-60 mins

Summer rolls

by Hugo Harrison
Light meals & snacks

Makes 12

Prep: 30-60 mins

Cook: <10 mins

Sweet and sour pork stir-fry

Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Aubergine biryani with cucumber and mint raita

by Rick Stein
Main course

Serves 6–8

Prep: 1-2 hrs

Cook: 1-2 hrs

Chicken and chorizo jambalaya

by Rebecca Sargent
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chilli no carne

by Saskia Sidey
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Chilli paneer traybake

by Helen Upshall
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chirashi with miso salmon

by Kenji Morimoto
Main course

Serves 2

Prep: >2 hrs

Cook: 30-60 mins

Futomaki giant rolls

by Yuki Gomi
Light meals & snacks

Makes 2 large rolls

Prep: <30 mins

Cook: 10-30 mins

Home cooked chicken biriyani

by Suzie Lee
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Kou shui ji with spiced peanut noodles

by Ching-He Huang
Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Salmon poke bowls

by Nadiya Hussain
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sichuan haggis and aubergine stir fry

by Julie Lin
Main course

Serves 3–4

Prep: <30 mins

Cook: 10-30 mins

Sichuan prawns with green beans and tofu

by Ching-He Huang
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Ultimate paneer burritos

by Sanjana Modha
Main course

Serves 4–5

Prep: <30 mins

Cook: 10-30 mins

Ants climbing trees with soya mince

by Ching-He Huang
Starters & nibbles

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

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