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Slow cooker coq au vin

by Jane Hornby
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Slow cooker leek and bean cassoulet

by Sarah Cook
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Slow cooker leek and potato soup

by Justine Pattison
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: >2 hrs

Slow cooker Morocccan chicken tangia with aubergine salad

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Slow cooker moussaka

by Sarah Cook
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Slow roast duck with port and cherry sauce

by Mary Berry
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Slow roast leg of lamb with peppercorn and nutmeg and pilau rice

by Vivek Singh
Main course

Serves 6

Prep: 30-60 mins

Cook: >2 hrs

Slow-cooked family stew with polenta

by Antonio Carluccio
Main course

Serves 10

Prep: <30 mins

Cook: 1-2 hrs

Slow-cooked lamb shoulder with carrots and beer

by Julius Roberts
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Slow-cooked roast chicken with gravy

by Tom Kerridge
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Smoked chicken and Little Gem salad

by Adam Byatt
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: <10 mins

Smoked fishcakes with gooseberry chutney and celery and watercress salad

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Smoked haddock fish cakes

by James Martin
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Smoked ham, leek and cheddar tart

by Sally Abé
Main course

Serves 6–8

Prep: 1-2 hrs

Cook: 1-2 hrs

Smoked mackerel fish cakes

by Jo Pratt
Main course

Serves 3-4

Prep: <30 mins

Cook: 10-30 mins

Smoked mackerel, spinach and spring onion tart

by Hemsley + Hemsley
Main course

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Smoked salmon pâté with melba toast

by James Martin
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: <10 mins

Smoked salmon, pea and broccoli frittata with homemade chips

Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Smoky bean stew with creamy cauliflower mash

by Lily Soutter
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Smoky romesco and tomato galette

by Matt Tebbutt
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Smoky tofu tacos

by Danny Barnett
Main course

Serves 3–4

Prep: <30 mins

Cook: 10-30 mins

South Indian fish sandwich

by Atul Kochhar
Light meals & snacks

4

Prep: <30 mins

Cook: 10-30 mins

Spanish chicken supreme with spring vegetables

by Omar Allibhoy
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Spiced beef empanadas

by Connoly McCausland
Main course

Makes 12

Prep: 30-60 mins

Cook: 10-30 mins

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