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Mary Berry's drop scones

by Mary Berry
Cakes and baking

Makes 24

Prep: <30 mins

Cook: 10-30 mins

Mary Berry's fruit cake

by Mary Berry
Cakes and baking

Serves 8

Prep: overnight

Cook: >2 hrs

Mary Berry's scones

by Mary Berry
Cakes and baking

Makes 16 small scones

Prep: <30 mins

Cook: 10-30 mins

Mary Berry's stained glass window biscuits

by Mary Berry
Cakes and baking

Makes 20

Prep: <30 mins

Cook: 10-30 mins

Mary Berry’s jaffa cakes

by Mary Berry
Cakes and baking

Makes 12

Prep: 1-2 hrs

Cook: 30-60 mins

Mary's Black Forest gâteau

by Mary Berry
Cakes and baking

Makes 1 large cake

Prep: 30-60 mins

Cook: 30-60 mins

Mary's shakshuka

by Mary Berry
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Marzipan loaf cake

by Nigella Lawson
Cakes and baking

Makes 8-10 slices

Prep: <30 mins

Cook: 30-60 mins

Masala chai

by Maunika Gowardhan
Drinks and cocktails

Serves 2–4 (2 mugs or 4 small cups)

Prep: <30 mins

Cook: 10-30 mins

Masala mozzarella sticks

by Sanjana Modha
Starters & nibbles

Makes 16 sticks

Prep: >2 hrs

Cook: 10-30 mins

Matzo tostada

by Jake Norman
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Maylasian chicken curry

by Julie Lin
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Meat and cabbage buns (Bierocks)

by The Hairy Bikers
Light meals & snacks

Makes 20

Prep: 1-2 hrs

Cook: 10-30 mins

Meatball tagine

by Nargisse Benkabbou
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Meatballs in a rich ragu with homemade pasta

by Anna Haugh
Main course

Serves 4–6

Prep: overnight

Cook: >2 hrs

Meatballs in tomato sauce with cinnamon and cumin (Soutzoukakia)

by Rick Stein
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Meatballs with tomato sauce

by Rachel Allen
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Melandra loaf

by The Hairy Bikers
Cakes and baking

Serves 8

Prep: >2 hrs

Cook: 1-2 hrs

Melting moments

by Kaia England
Cakes and baking

Makes 12-15 biscuits

Prep: <30 mins

Cook: 10-30 mins

Melting spiced pork and bean stew

by Shivi Ramoutar
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Memphis ribs

Main course

Makes 2 full racks

Prep: <30 mins

Cook: >2 hrs

Merguez sausage taco with rhubarb salsa

by Matt Tebbutt
Main course

Serves 2

Prep: 30-60 mins

Cook: <10 mins

Mesquite chicken with grilled peach salad

by The Hairy Bikers
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Mexican sweetcorn pancakes, poached eggs and salsa

by James Tanner
Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

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