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Cheese, leek and bacon pie

by Eleanor Wilkinson
Main course

Serves 1

Prep: <30 mins

Cook: 30-60 mins

Cheese, pistachio and prune cake

by Rachel Khoo
Cakes and baking

Prep: <30 mins

Cook: 30-60 mins

Cheese, potato and basil sformato

by Matt Tebbutt
Light meals & snacks

Serves 4–6

Prep: 1-2 hrs

Cook: 1-2 hrs

Cheese, potato and onion pie

by Paul Hollywood
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Cheese-stuffed chicken wrapped in bacon on creamed leeks

by James Martin
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Cheesy bean and lentil bake

by Annie Rigg
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Cheesy chips

by Lesley Waters
recipe

Serves 1-2

Prep: <30 mins

Cook: 10-30 mins

Cheesy chorizo, tomato and broccoli pasta bake

by Philippa Davis
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Cheesy curried swede and bean pie

by Anna Shepherd
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Cheesy garlic bolognese beef pie

by Justine Pattison
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Cheesy green pasta bake

by Sophie Gastman
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Cheesy leeks

by Justine Pattison
Side dishes

Serves 2–4

Prep: <30 mins

Cook: 10-30 mins

Cheesy pasta rolls

recipe

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Cheesy pumpkin gnocchi

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Cherry tomato and mozzarella salad

by Mary Berry
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Cheshire soup with fried cheese sarnies

by The Hairy Bikers
Light meals & snacks

Serves 6-8

Prep: <30 mins

Cook: 10-30 mins

Chestnut and red wine pâté

by The Vegetarian Society
Starters & nibbles

Serves 4

Prep: 1-2 hrs

Cook: <10 mins

Chestnut Bourguignon pie

by The Vegetarian Society
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Chestnut falafels

by Matt Tebbutt
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Chestnut mushroom soup

by Mary Berry
Light meals & snacks

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Chestnut stuffing

by Mary Berry
Side dishes

Serves 6

Prep: 30-60 mins

Cook: 10-30 mins

Chestnut, leek and mushroom tartlets

by The Vegetarian Society
Starters & nibbles

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Chestnut, roasted butternut squash and Bramley apple soup

by The Hairy Bikers
Light meals & snacks

Prep: <30 mins

Cook: 30-60 mins

Chicken adobo with brown rice

by Sunil Vijayakar
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

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