Close menu
Filter by:
Showing 241 - 264 of 1338 results for vegetables

Fregola with broad beans, sumac and watercress salad

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Fried chicken liver and veal lasagne

by Matt Tebbutt
Main course

Serves 4-6

Prep: overnight

Cook: >2 hrs

Frying pan chicken shawarma with lentil salad

by Dr Saliha Mahmood-Ahmed
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Goat-herd pie

by Paul Hollywood
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Ham hock with yellow bean sauce chow mein

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Healthy bacon and lentil soup

by Tim Maddams
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Indian-spiced potato croquettes with poached eggs

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Irish beef stew

by Donal Skehan
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Irish stew

by Rachel Allen
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Jungle chicken curry with rice

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Kids’ cheese and vegetable frittata

by Jo Ingleby
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Kids’ minestrone soup

by Jo Ingleby
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Kids’ veggie slaw

by Jo Ingleby
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Lamb and barley hotpot

by Nigel Slater
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Lamb shoulder pie

by Matt Tebbutt
Main course

Serves 6–8

Prep: <30 mins

Cook: >2 hrs

Lancashire hotpot

by Nigel Slater
Main course

Serves 3

Prep: <30 mins

Cook: 1-2 hrs

Leftover root vegetable frittata

by Portia Spooner
Light meals & snacks

Serves 3

Prep: <30 mins

Cook: 10-30 mins

Leftover turkey ramen

by Richard Bainbridge
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Lentil and bacon soup

by The Hairy Bikers
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Lettuce wraps with miso pork

by Shuko Oda
Main course

Serves 6

Prep: 30-60 mins

Cook: 10-30 mins

Mango salmon

by Shaun and Craig McAnuff
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Microwave Chinese-style chicken and rice

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Microwave Tuscan chicken

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Minestrone soup

by James Martin
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

FAQs about BBC Food