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Stuffed paratha for kids

by Jo Ingleby
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Stuffed peppers

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Stuffed shoulder of lamb

by Mary Berry
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Sumac sea bass platter

by Helen Upshall
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Summer vegetable strudel

by The Hairy Bikers
Main course

4

Prep: 30-60 mins

Cook: 30-60 mins

Summery green coleslaw

by The Hairy Bikers
Side dishes

Serves 4

Prep: <30 mins

Cook: <10 mins

Supergrain salad base

by Anna Shepherd
Main course

Serves 3–4

Prep: <30 mins

Cook: <10 mins

Sweet and sour sauce with crispy chicken and vegetables

by Philli Armitage-Mattin
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sweet potato rösti

by Lucy Parker
Light meals & snacks

Makes 8 röstis

Prep: <30 mins

Cook: 10-30 mins

Syrup sponge in the microwave

by James Martin
Cakes and baking

Serves 4–6

Prep: <30 mins

Cook: <10 mins

T-bone steak with Caesar summer salad

by Matt Tebbutt
Main course

Serves 2–4

Prep: <30 mins

Cook: 10-30 mins

Tahini sauce

by Izzie Cox
Other

Serves 6

Prep: <30 mins

Cook: none required

Tandoori chicken lollipop drumsticks with raita dip

by James Martin
Starters & nibbles

Serves 4 as a main or 6 as a starter

Prep: overnight

Cook: 10-30 mins

Tandoori chicken with black lentil sauce and herb pulao, served with rocket and mango salad

by Atul Kochhar
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Tandoori lamb wrap

by Anjum Anand
Light meals & snacks

Serves 5

Prep: overnight

Cook: <10 mins

Tapa of lamb shoulder, ajo blanco, cockles and sea herbs

by Owen Morgan
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Tarte au citron

by Mary Berry
Desserts

Makes 12 tartlets

Prep: <30 mins

Cook: 10-30 mins

Tennis cake

by Mary Berry
Cakes and baking

Makes 1 large cake

Prep: 30-60 mins

Cook: >2 hrs

The Biker burger

by The Hairy Bikers
Main course

Makes 4 large burgers or 10 sliders

Prep: <30 mins

Cook: <10 mins

The Hairy Bikers' beef stroganoff

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Thyme and champagne roasted parsnips

by Donna Hay
Side dishes

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Tom's chicken tikka masala

by Tom Kerridge
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Tomato confit with steamed courgette flowers, fried tomatoes and basil sauce

by Matt Tebbutt
Main course

Serves 2

Prep: 30-60 mins

Cook: >2 hrs

Traditional shortbread

by Lorraine Pascale
Cakes and baking

Makes 8 dainty pieces

Prep: 30-60 mins

Cook: 30-60 mins

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