Serves 4
Prep: <30 mins
Cook: 30-60 mins
Prep: 1-2 hrs
Serves 6
Cook: 1-2 hrs
Prep: 30-60 mins
Cook: >2 hrs
Cook: 10-30 mins
Serves 8
Serves 4–6 (or keep leftover slices for lunch)
Serves 4–6
Cook: <10 mins
Prep: overnight
Serves 2
Cook: none required
Serves 4 as a starter or 2 as a main course
Serves 6–8
Makes 8 slices
4-6
