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Blood orange smoked chilli chicken and waffles

by Andi Oliver
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Blue cheese and fig tarts

by Mary Berry
Starters & nibbles

Makes 24 tarts

Prep: <30 mins

Cook: 10-30 mins

Blueberry and lavender scone pizza

by Nadiya Hussain
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 10-30 mins

Blueberry galette with chocolate peanut ice cream

by James Martin
Desserts

Serves 8

Prep: 1-2 hrs

Cook: 30-60 mins

Blueberry ice cream cake

by Nadiya Hussain
Desserts

Serves 10

Prep: overnight

Cook: 30-60 mins

Blueberry muffins

by Paul Hollywood
Cakes and baking

Makes 6 muffins

Prep: 30-60 mins

Cook: 10-30 mins

Blueberry skyr muffins

by The Hairy Bikers
Cakes and baking

Makes 12 muffins

Prep: <30 mins

Cook: 10-30 mins

Blueberry steamed sponge pudding

by James Martin
Desserts

Serves 6-8

Prep: <30 mins

Cook: 1-2 hrs

Blueberry tart (Tarte aux myrtilles)

by Rick Stein
Desserts

Serves 8

Prep: 1-2 hrs

Cook: 30-60 mins

Bluey biscuits

by Becky Excell
Cakes and baking

Makes about 20 biscuits

Prep: <30 mins

Cook: 30-60 mins

Boeuf bourguignon with baguette dumplings

by Rachel Khoo
Main course

Serves 4-6

Prep: 30-60 mins

Cook: >2 hrs

Boiled duck egg and soldiers

by Phil Vickery
Brunch

Serves 3

Prep: <30 mins

Cook: <10 mins

Boiled egg with rye bread soldiers

by Justine Pattison
Brunch

Serves 2

Prep: <30 mins

Cook: <10 mins

Bolognese bake

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Bolognese ragù with tagliatelle

by James Martin
recipe

4-6

Prep: <30 mins

Cook: >2 hrs

Bolognese tagliatelle and puntarelle salad

by Tom Parker Bowles
Main course

Serves 6

Prep: 1-2 hrs

Cook: >2 hrs

Bolognese with orecchiette

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Bonfire toffee

by Emily Angle
Desserts

Serves 8-10

Prep: <30 mins

Cook: <10 mins

Boozy baked chicken with peppers

by Gennaro Contaldo
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Borlotti bean and chestnut soup

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Borscht

by The Hairy Bikers
Light meals & snacks

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Bouillabaisse with rouille, croûtons and Gruyère

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Boxty with crisp streaky bacon and maple syrup

by The Hairy Bikers
Brunch

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Braised beef short ribs with horseradish mash

by Kevin Dundon
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

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