Royal Recipes

Reversions: 6. Royal Consorts

Presenter Michael Buerk is joined by chef Anna Haugh in the splendour of one of Britain's finest stately homes. In the Victorian kitchen wing, they are celebrating food inspired by royal consorts past and present, the husband and wives who have supported the crown and its heirs.

The dishes include a favourite of Princess Diana's, as cooked by her former chef Carolyn Robb, a chocolate souffle said to be enjoyed by Prince Philip and an extravagant first course named after Queen Victoria's beloved husband Albert.