Pineapple Upside Down Cake
Learn how to bake a pineapple upside down cake with Alex and Cat.
You will need
- 15g butter
- 25g brown sugar
- 6 pineapple rings
- 6 cherries (halved)
- 125g margarine
- 125g caster sugar
- 125g self-raising flour
- 2 eggs
- Apron
- Non-stick cake tin
- Mixing bowl
- Weighing scales
- Spoon
- Oven gloves
- Plate